Corleone - LAKE GENEVA

It is always a pleasure to come to this place. Food is great, the atmosphere is awesome and we keep coming back because the food is great. The prime rib was juicy and my wife said the rosemary roasted hen was pretty good too. The bartender recommended the Prohibition martini and my wife ordered a second round, can't forget that name it's a staple now. The only bad thing for us is service. Every time we come here we don't get good service. They must put their good servers with the bigger groups and the small tables get the other servers. The servers are very friendly, not their fault, the place was pretty full, but by the time we got our menus we had already placed our orders. Our empty dishes were taken out of our table pretty fast, which is good for me because I don't like to be looking at dirty dishes while I talking. The panacota dessert was really good, you could see the real vanilla beans in the custard and the lemon sauce I would like to get the recipe for that.

Terrible service, overpriced food that doesn't taste great. Overall terrible experience

It’s been four months we are visiting this place and anyone we introduced to this place loved and never had any complaints. The place looks small from outside but its great inside, very nicely decorated and managed. Staff is polite and attentive but not intrusive. We have tried their steaks, pizza, spaghetti and pasta and they all are amazing, always fresh and great in taste. This place is a real find. I loved my every experience here. I can blindly recommend this little gem.

We had a reservation and there were at least four open tables outside and several inside. First they tried to seat us by the door, then they said wait twenty minutes. Twenty minutes later all those tables were STILL open and we were told it would STILL be another twenty minutes due to a shortage of wait staff. There were barely half full and it was prime time 8 pm Saturday night. We left needless to say.

Went there and was not surprised. The parking lot was like bumper cars at the fair only in slow motion . The food was marginal at best with no kids meals served out side 'the wall ' (not a reference to Pink Floyd). Wait staff and bartenders, who were trying their hardest were greatly hindered by mismanagement. And you got to love a manager who has one shoe duct taped on one foot. Not surprised in the least! After all this is Make Believa (formally known as Lake Geneva) in the summer time when all the city folks come to the far north woods! Will never go back...............