Wurstelhof - LAIVES

This is a steakhouse and a pizzeria. It's a nice place, and it has it's own parking area. The steaks were very tasty, but could have been bigger (we were hungry, and none of us is small or thin). Five hundred grams of T-bone steak or 400 grams of New-York steak (before frying) just weren't enough. Two portions would have been too much. The grill man was very professional. medium was medium and medium-well was medium-well. Instead a can of the house red wine, they gave us Frescobaldi's Nipozzano riserva Chianti 2012, which was very nice. The service was very good.

A bit stalk at first and worried we would get bangers =Wurstl in German, in all variations. What a great surprise to see tempura rabbit, deer cheeks, any meat cut, beef breed or country on the menu. Staff is very swift, helpful and speaks great English. A MUST go you'll not regret.

The ambience of the restaurant is good with indoor and outdoor seating. Service was attentive and the waiter was very helpful in explaining the menu. We had a simple meal of two pizzas with house wine. Both pizzas salami and the house daily special topped with ham, blue cheese and mushrooms were delicious and authentic. It would be difficult to match the same taste experience in an Italian restaurant in England. Recommended.

Excellent meat dishes. Very good pizza and interesting excellent pasta. My lambchopps were outstanding. Everyone from our group was very pleased.

The pizza is fantastic. Best pizza i've ever had. I thought the service was a bit rude but I've been here multiple times i think it's just the impression the server gives