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Przekaż informację zwrotnąThe food is very good and the portions of fries are more than generous, the atmosphere and conviviality are there too.
I had to go to this establishment, the one I frequent to eat a snack crust at noon closing one day a week since last year. So I went back many times over a period spanning several months, before and after COVID, once a week on average, during which I tried several different dishes. My opinion is therefore not the reflection of an isolated experience but of recurring experiences. We are talking about a fast food of Belgian inspiration. Notation is not a star. It is expected that 3 things of this kind of establishment to get 5/5: That it serve a food ate (see good if possible b at affordable prices c within a reasonable time (5 10 minutes maximum). The condition has been filled, no problem (from which the 5 points in the kitchen . That's not bad already. Conditions b and c on the other hand... The average waiting time to get an ordinary American (called here Mitraillette , that is to say a fried steack in bread, with some fillings and a sauce to choose is on average from 15 to 20 minutes, in normal time, that is to say with 3 4 customers in front of you (not in peak time when there are 10 people ahead of you). As for the price... An American a small pastry between 11 and 12 € (which pays on average between 7 and 9 € for other people in the area where I will now buy to eat at 12 o'clock or on average 30 more expensive. Anyway, I don't recommend the place.
Our usual little food. We love it with our daughters. Always well received. Welcoming service. Fresh product.
I often come to food factory thank you for the welcome. The woman at the counter who serves me my breakfast in the morning is very smiling, thank you to her.
Endroit très sympa assez fréquenté pour un petit repas rapide . Assiettes très copieuses : frites délicieuses ! Personnel très à l'écoute et souriant . Ouvert le midi seulement.