Hôtel Bon Rivage The Garden On The Lake

Pleasant historical building, now a hotel, before a religious school for girls. The dishes were very good. Well served. Good wine. We had the complete menu with duck salad (nice! , peas soup (warm and unusual, with a main dish of turbot fish. The desert was vanilla ice cream and a lemon balm 'Tarte'. Service was excellent.

The food was delicious, the presentation was very nice and the service was very good. Everyone was really happy.

The team and friendly and courtesy, we had to ask for a break between the courses, how it was quite eager. It would be nice to let some background music play easily.

Not a great choice, but the plates were very delicious Amd made beautiful

Très bel endroit Cuisine et service top Merci a vôtre équipe. Bravo