Restaurant Etche Ona - La Teste-de-Buch

We came to dinner with my partner and our daughter. Just great. Home, service, greedy and very kind staff. Knives and parsleys at the top. Insanity oysters. I recommend 100. We'll be back.

Dîner avec nos petits enfants, toujours bien accueillis et tous les mets délicieux. Accueil et gentillesse aussi bien en hiver que l’été. Nous reviendrons avec plaisir.

The terrace is quiet, spacious and well located. I liked the salad, the fries, and the presentation of the prime rib cleverly high up, leaving room on the table. However, two things: at more than €80 for a rib of beef for two, I would have liked a homemade pepper-type sauce, and a little more fries. No sauce except ketchup at this price... The second point that is surprising is the pizzas: its thickness corresponds much more to a flamenkuch than anything else. Finally, when I order a prime rib, I don 't like to be told that I want it rare , which was the case. If I pay, I want the cooking that I decided on without being judged by a comment. Overall a pleasant restaurant which I think deserves to be improved.

Very good meal and very friendly and funny waitress Really delicious pizzas!

I have been using this place for almost 15 years, pleasant service, the staff always very friendly and helpful, delicious and quite affordable meals. I recommend