Mr V's Bar and Grill - La Mirada

Last Saturday 6/4/22 chose my family and I chose w’s to celebrate the high school division of my daughter. let me tell them that the service was excellent, we advised our server that our daughter had an erdnus allergy and he informed the kitchen and they took care of her order. our party was of 7 and everyone loved her to eat. my new york strip was perfectly cooked, the baked kartoffel and mac and cheese was also great. we had brought a cake after our meal, which they were so nice to keep it for us, but we could not eat anymore so we took it home later. Eat and service was before place and will definitely come back. we found our new favorite place. many thanks to all at herrn V’s that my daughter's high school graduation party to a fantastic time!

When you arrive, the parking lot is small and crowded, but the valet is complimentary. They do not take reservations on Friday nights, but we arrived at 5:30 and were seated immediately. Things were busy by 6:30 and it looked like every seat was filled when we left at 7.The dining room is classy and we felt the high-end vibes immediately. Our server, Tamara, was clearly a veteran perfectly professional, accommodating, and knowledgeable. I enjoyed an Old Fashioned, a Manhattan, and a Chocolate Martini, each delicious. The seared ahi appetizer presented well, but the texture was denser than expected, not sure why. The bread was soft and warm, but the crust was harder than expected. The butter was served in plastic to-go ramekins, which seemed unfitting, but not worth complaining about.My wife and I ordered a filet mignon and a ribeye respectively. Both were high quality and cooked perfectly. Two sides were included with the entrees, which was nice, since many upscale steakhouses and restaurants serve entrees ala cart. Everything was lightly seasoned, which I thought was perfect, but others may prefer to add salt.The Chocolate Lovers Cake was a rich and delicious way to end the meal. Overall, the taste and experience was well worth the pricetag. I am looking forward to our next visit.

Genuinely surprised at every good way possible! on a last minute to go to dinner, husband and I have made us to mr. w’s. first timer. there are free parking options with a super sweet gentleman ready to park her car. we went to live music to the left and sat (on the right side) right from the restaurant. the ambiente is that of a steak house. immerse them, romantic lighting to them in the mood for the delicacies they will enjoy. we ordered coco yarns and 1/2 an order of oysters. for entrées I ordered the steak and lobster (I forgot, there is a certain type, as it is called) with grilled asparagus and garlic mash. hubby has the jambalaya on reis. A-MA-ZING! from beginning to end! I mean, they were oysters so fresh and tasteful, the cocos garnel so perfectly with their signature tart soße (which has ananas) my filet mignon was perfectly boiled to medium and I was caught by the watch when I didn't have a very plump lobster but two very plump lobster dicks? my man said it was the best jambalaya he ever had on the west coast! I do not regret to make pictures of everything, but the memory lives in my heart?. Finally I say the service was spectacular! our glass water never went under half because and everyone was really thoughtful that this evening meal made one of my favorite!

This place is top notch! Everything was so delicious. We had the aromatic shrimp as a starter. It was delectable. The shrimp were fresh and perfectly cooked. The sauce had the right amount of sweetness and tanginess. It was an outstanding dish. It's one of the signature dishes here as told to us by the waiter. I was looking for a baked potatoe for my dinner. I was pleased and surprised at the enormity of my spud. Perfectly baked with all the topping My baby back ribs were scrumptious and tender. I also had a whiskey sour with my dinner .....it gave me a serious buzz. I can't vouch for the meals of my son and husband, but they both agreed that the best thing they ate were the shrimp. My husband had the 10oz sirloin and my son had the asian style salmon which I sampled. It was yummy. Finally, we shared a turtle cheesecake for dessert on the recommendation of the waiter. It did not disappoint. Suffice to say there were lots of leftovers. Love their sourdough rolls too! I can't forget to mention the outstanding service by the wait staff! Everyone was on point.

Love coming to Mr.V's great vibe especially when they have live music on Sat night with a good dinner, my kind of spot.