Sprzężenie zwrotne
Przekaż informację zwrotnąUn restaurant sans chichi qui offre un couscou végétarien avec plusieurs choix de semences. de délicieuses boules végétariennes. Très joli patron. wifi.
What a fabulous place! they compose their own plate and the personal is warm and helpful. enough vegan options to choose from. the kitchen arm works very clean. I could hug the owner. what a pearl of a restaurant!
The couscous tree larbre couscous in a quiet street in la marsa offers a rare and welcome vegan twist on this traditional North African dish. the restaurant is small, with seating for about twenty-four, and everything appears neat and clean and comfortable. in two, one of whom was on Saturday, we had no effort to get a table immediately; it was popular, but not crowded. After a warm greeting the hostess we were led to a buffet table on the back of the restaurant where she spoke to us through the menu and invited us to serve us. Despite our limited French/Arabic, we could easily determine which dishes were vegan and which were not. on the buffet were several species of couscous, including spinat, full wheat, and the traditional harisa, a high-wry local favorites, all prepared without animal products. the best toppings for vegans were the mixed brewed vegetables (kartoffel, carrot, celery, squash and zucchini), with a potted (garbanzo and fava), and one of the sauces, mild or spicy as they wish. Make sure to ask for the vegan spinat boulettes that were delicious! when we sat down on our table, a waiter had to share three small side salads: thinly cut radishes, lemon peel and cubed gurks/tomatoes. soft pop music (eva cassidy, eric clapton, adelle) played in the background as we enjoyed our meal. the owner came to check us, and everyone was super friendly. for dessert we drank minze tee and ate a small court of traditional date cookies (which can be made with honey I could not confirm in French.) the cost were moderate on the local economy, but inexpensive according to American/European standards. in a part of tunis, where vegan menu options are rare and vegan restaurants still have to catch, the lunch in larbre couscous is a welcome joy!
Fast service, friendly staff, fast food. Fair price. Tasty. Good portion size. Clean store. On the smaller side about 25 seats. Would definitely recommend.
I had the best meal I've ever had in Tunis at this restaurant. I ordered the fennel couscous with vegetables, chickpeas, and beans. The portions were very generous and everything was absolutely delicious. I didn't get to try the vegetarian "meatballs" (made with egg) but I didn't miss them at all. The owner, Gerard, was very welcoming and the service was quick.
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