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Przekaż informację zwrotnąI was surprised how many vegan options they had, beautiful restaurant, good eating
Has some vegan options. I had the salat and loaded pommes with mushrooms. salat was a bit soggy and both dishes needed salt, but overall very nice that they have healthier vegan options and not just a burger. really so they have natural and vegan so and kombucha.
Very interesting and surprisingly large old windmill turned into a restaurant. I like that they can also stay in one of the several days of the mill or on the terrace of the mill in the second floor. it was very good, but the portions were smaller than expected that several courses should be accepted.
After he had taken a seat in the somewhat unpleasantly rich guest room, the service came sometime. There were only noodles with bodies Broccoli or a plate for two. I went back
I was surprised how many vegan options they had, beautiful restaurant, good food
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