Restoran Nasi Lemak Farah

Average food nothing special, need to work more on staff hospitality I guess this institution has only set those who are regular guests or people they only know correctly. It was my first time here and after 10 minutes waiting and after the question of the checkout that I have to order my food myself, there is no table service. I also have to wait 15 minutes until my food arrives, it doesn't matter if the store is packed, but there are only 2 occupied table and they all already eat what And the food, I'm sorry that it wasn't for my love of the squid Sambal is hard, in strips a bit chee and tasteless cut, and the Ayam Goreng, oh mai gawd this got to boil over a bit

I tried regular Nasi Lemak as well as those with Rendang Daging and Sambal Kerang (cockeln). First, the food was good. The standard taste of Nasi Lemak. The rice was just nice. They only used the correct amount of coconut milk. You can simply finish one or two cups of rice. Sambal was beautiful too. Not so sharp. I also liked Sambal Kerang. Every tile was pretty big. But beef was a job. It's a little hard. Probably because it was frozen or imported beef. I also like the fact that they separate the extra Lauk I ordered from the main plate, which means that everyone can try the different Sambal. Most restaurants are stacked on 1 record. I also liked her teh tarik. I specifically asked less sweet and they nailed it. It wasn't too sweet or too easy. It was my first time, so I wasn't sure they were consistent. Maybe next time it'll try again. P/S also have desserts that were packed. I'd try Puding-Raja next time.

Kelantan really lacks restaurantiers that can make good authentic nasi lemak, so if you are looking for nasi lemak with near-or-up-to-par sambal experience as you can find in KL, this is the place. The sambal nasi lemak is currently the best in town, and for hantu sambal, you can request for extra sambal. Plain nasi lemak with Sambal, with Bilis and Kacang and eggs worth RM3. This little jewel is quite underestimated, but with better price and taste than the other neighbor (Nasi Lemak Bersinar expensive with Sambal Cair Leleh), this place is more 'bersinar' and deserves an attempt under Kelantanese. In addition to nasi lemak there are also lontong kuah lodeh and bihun singapura, which is a rare breakfast scene in Kota Bharu. Proposal for the owner to invest on the facade to gain mass. From the current unstimulating yellow banner to an immediate banner, as customers always judge a book with its cover, i.e. we tend to go to a place with more audiences. PS: Same name, but I'm not the owner, Lol.

Best Yellowerrr!!! The food here is all brilliant!!!

Nice place