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Przekaż informację zwrotnąA very nice bustling restaurant with white tablecloths and several tables. The veg sharks fin soup with pumpkin was a delicious taste sensation. Of note was the Thai flavored steamed tofu fish. This is probably the best veg Asian dish that I have ever tasted. All the dishes to we ordered were delicious with generous portions.
Huge selection of dishes including Chinese, Buddhist, Western. Some dishes have egg milk so vegans must ask the waiter about their choice to make sure there are no surprises. As with almost any restaurant that has hundreds of selections, the dishes are not amazing but are definitely tasty.
My experience of HK so far is that the majority of the big Chinese vego restaurants have no idea of the concept of veganism. This appears to be the case here. I attended with a Cantonese speaker who explained our requirements. Our dish arrived with what appeared to be cheese sauce. On enquiring we were told that it was indeed... cheese sauce. The waitress was happy to take it back and give us a fresh portion. This I regretably must say though doesn't fill me with confidence they have the 1st idea what veganism is. Updated from previous review on Thursday January 15, 2015
Very nice Chinese restaurant with a variety of dishes. Chinese with mock meat, soups and (in the afternoon) vegetarian dim sum
Excellent taste, good place. Will come back again and again .