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Przekaż informację zwrotnąJust wow! It was a highlight of pour culinary trip to Kos Island! An authentic family business. The produce is fresh, perfectly seasoned. The welcome is sincere, the service heart warming. I truly recommend. Five stars
Nice service, the waiter pointed us to a table with a sunset view, good food for a very reasonable price. We especially liked the toasted bread and the stuffed wine leaves.
Very friendly people. No hurry, very laid back. They take all the time you need. Food was very good. We had the house made meatballs and mussels.
The restaurant is beautiful and cozy. The staff was great. Food was delicious. I had shrimps with garlic fried cheese. The whole experience was very good. I would come back again!
Symi shrimp and seafood pasta was good, also Kefalicos salad taste very well. Giant beans were also good!