Zum Grunen Baum - Königstein im Taunus

From Gimbacher Hof we are to Altenhain Zum Grünen Baum, which was taken over by a new host in 2020. I still knew Friedel Meyer the old host and we were pleasantly surprised by the garden, the girls in the service and the floor kitchen that is offered here. All were completely satisfied and the hand cheese at the end was very good. The young host is exactly the right successor for Friedel. We're happy to come back. Oh yes and the green sauce is excellent! Thanks for the Mispelchen

Goose tasty We were with 5 people for traditional goose dinner in the green tree The service excellent and the GANS with all the ingredients of the finest! It was a nice evening with nice guests around. It is advisable to make a reservation.

The garden occupants were really a positive surprise, we didn't expect a backyard. The service was very friendly and fast. The food was really delicious. Rarely so good green sauce and had a great carving. We were very happy and happy to come back! A secret tip for good coats

The green tree in Altenhain is a secret tip for good and groundy food. Everything is freshly prepared. The service personnel are all extremely friendly. The garden is beautifully landscaped and the chestnut trees donate shade. We are regular guests!!

Wir sind Stammgäste in diesem Lokal und schätzen es sehr, dass der Chef wirklich alle Gerichte aus dem angelieferten Fleisch nach eigenen Rezepten und vor allem selbst zubereitet. In der Woche gibt es eine Karte mit wechselnden Tagesgerichten und sonntags sind die Rouladen oder der Gulasch Weltklasse. Gestern hatten wir Kassler mit Sauerkraut, Rumsteaks mit Zwiebeln und Kräuterbutter und die Frikadelle, mit Beilagensalaten und Bratkartoffeln. Dazu Bier vom Faß, was will man mehr? Die Bedienung ist zuvorkommend, flott und nie um einen guten Spruch verlegen. P.S. Die selbst gemachte Sülze oder die Blut-/Leberwürste sind auch Spitze! Bitte weiter so und vielen Dank für den schönen Abend.