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Great restaurant, best creme brulee. You feel comfortable here
Fishmarket is the place for exquisite seafood, young, beautiful and attentive service and an unmatched location. Its name does not justify its quality.
Good service and food, the only caveat is that most of their product are sourced far away and probably defrosted.
The food was simply amazing, every dish we’ve ordered was 10/10
Oasis of wonderful staff, great cuisine and music selection I’m having a glass Chardonnay and toast with shrimps and even though it’s not cheap well worth it. H...
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Czytaj więcejWell without being pranging and slightly too expensive compared to the one you get. As the name says, there is a fish restaurant. The staff were nice and servic...
Czytaj więcejFish Hake was excellent. Just make sure if you order the fish of the day and if the same dish is repeated in the lunch 2 or 3 course menu that it is a larger pi...
Czytaj więcejWe visited Fishmarket for lunch while wandering around the neighborhood. We each enjoyed our entrees (and the bread basket). I had the bouillabaisse. The broth...
Czytaj więcejWe visited Fishmarket for lunch during the walk in the neighborhood. We enjoyed all our entrees (and the bread basket). I had the Bouillabaisse. The broth was e...
Czytaj więcejI went for lunch. I chose to have the set lunch menu. Two courses, starter and main, for 355 Danish Krone about €49. There is no choice for either course. (If y...
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Czytaj więcejAmazing experience and food I really love it. Staff are very nice and friendly and welcoming. The food is a bit expensive, but it is worth
Great seafood, refined, but simple. Healthy options. Great wine list. Definitely a recommendation.
Based on my personal preferences, I really love their dishes with a variety of varieties on fish dishes. Very friendly staff and fast services
Great food great people great place for dinner. If you love fish food, this is one of the best places
We had lunch here today. I had the smoked salmon with radishes, cream cheese, and wasabi. It was very good without the wasabi being overly spicy. My husband had...
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