Morton's The Steakhouse

Most delicious steaks in America. Consistently great no matter what location you visit.

We came in for two filets, one medium rare and one medium well. We ordered almost immediately after being sat. Both took about 45-55 minutes to come out and once they did they were both undercooked. Very disappointing for how much the price point is here. Won’t be running back.

Great food as always. The quality of food makes it hard to eat at other places that do not have the standards that Morton's maintains. As always the service is exceptional. I definitely feel valued.

My goto steakhouse. Tonight Lindsay, Chad and Chloe made sure all was well. A Caesar salad, Cajun ribeye, au gratin potatoes, and Creme Brulee made a great meal. Whiskey first, then a big cab by Paso Robles and espresso round out a wonderful evening. See you again soon!

I can’t say enough great things about my experience with Morton’s today. Our server was Mark and we came to Morton’s from Delaware (long drive! to celebrate a special occasion: we are pregnant with our first baby, who will be arriving any day now. Our server Mark and the manager really went all-out to help us to celebrate this special occasion and make the dinner memorable. We are so thankful for this experience and looking forward to our next reservation as a table of 3 :