Sprzężenie zwrotne
Przekaż informację zwrotnąI ordered the Texano plate, thinking it would be hard to mess up a taco and two cheese enchiladas. Unfortunately, they managed to do just that. The taco contained hardly any beef—literally just a tiny spoonful. The enchiladas were dried-out soft tortillas filled with a scant amount of cheddar cheese that I can only assume was microwaved. There was no sauce or any kind of garnish on them. They were so tough to chew that I could only manage to finish one, and I had to pick it up and bite into it since I couldn't cut it. The rice and beans were decent, but that's the only positive note I can offer.
If you want good and quality Mexican food and you're in Killeen, DON'T EAT HERE. This is my 3rd time ordering and the 3rd time was a strike and you're out. The quality of my quesadillas was like applebees and not what I expect from a family restaurant. First 2 experiences I've had was fantastic hence being a returning customer and they'll never get another dime of my money. The price of food is high yes but if you have to skimp your customers, maybe you can't afford to be in business...
Food was really good in my opinion! I ordered a burrito and 4 tacos with 2 extra grilled jalapeños on the side, normally other places I go the jalapeños barley gave a kick so I took a huge bite out of the one I ordered here and I was suffering, just what I wanted though! Loved the tacos, the carnitas were very tasty and the corn tortillas held up well, onion and cilantro tasted fresh so I appreciate that.. The burrito on the other hand I feel like couldve been a bit better but nothing too bad about it. Definely comming back though, thank you for the delicious food! Edit: I forgot to mention that the cashires were very patient and provided great customer service as well, thank you again!
Everything was fantastic! We ordered our food to go, and it was prepared very quickly. The two waitresses were incredibly friendly and even offered to assist me with my bags outside.
The nacho plate I had was absolutely the best I’ve ever tasted! It’s clear that the nachos were made from scratch. They really hit the spot, even during the Texas Arctic blast in February 2021.
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