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Przekaż informację zwrotnąThis is a good place to try Kerman local cuisine. Famous and crowded with reasonable prices. I tried Boz Ghormeh and liked it! The decoration is also nice.
I've been there twice so far, they serve great local food, and they're very quick! The place is also nice and easy to find.
Great boz-ghorme and kashk-e-bademjan. Both are Kermani local food. They used good quality kashk and soft lamb meat. Very delicious. Their service must improve however. I think some staff need training.
The lady at the cashier kept typing on her phone for about one minute while I was standing right in front of her. They have thin and thick pizze, but can't make a thin with the toppings of a thick, because they are prepared beforehand. Decent pizze, though. The sesame was out of place.
The ills, the ills, the ills, the ills, the money, the ills, the ills, the tall, the woe, and the woe, and the woe.