Trattoria Pippo - Kassel

Honest and simple italian (-like?) trattoria. Quiet atmosphere, kind service. Limited choice on menu and wine list, quite ok. Not too many meat dishes.

During a business visit I enjoyed a nice dinner.A good starter (Vitello Tonato), as a primo a spaghetti Aglio e Olio, which was the best I have had in a while. The secondo was a pizza (anchovies, garlic and olive oil) that was tasteful, however unfortunately topped with cheese and tomato sauce. Not the intention, but still fine.The dolce, a home made panna cotta was a delicious.The only thing I would comment on less positively is the wine list. Limited, although the wine of our choice, a Silician white was very attractive (grapefruit flavor, light bitter on the tongue).The price/quality of the meal and wine altogether is very good.I can certainly recommend this restaurant.

The Trattoria Pippo is a small Restaurant serving exquisite Italian Food with a stress on the cuisine of Sicily. The owner ("Pippo") himself is a marvelous creative cook. All Food is freshly prepared and very tasty. Try the fish, which is always fresh and always freshly cooked. Let the waiter recommend one of these great Italian or Siilian wines. On top of it the Service (often by Pippo himself or his wife) is always extremely friendly - really feels like eating at home.

They must reserve a table, even in the evening on workdays, especially in winter, when the beer garden is closed due to the freezing weather. a nice and cozy little international restaurant that will eat it normally will not disappoint, but the price can be it. as always, eat seafood.

Adult and children! the small menu is great, less analysis paralysis, so we asked for carpaccio, papardelle, makkaroni and a pizza. spicy, tasty but plentiful. above all the gloomy. the largest tiramisu and panna cotta that I have seen for a while recommend!