House Of Bread

This place is closed as of 1:35pm on Sunday 6/11/23 while it’s supposed to open till 3pm. Maybe it has great bakery but apparently this store doesn’t respect customers’ time and effort. If you know you might be sold out early it’d be nicer to kindly warn people of that possibility.

If you haven’t tried Sangak( Persian flat bread aka the best bread in the world) this is for you. Without a doubt the best Sangak in SoCal and closest tasting Sangak to what you can get in Iran. The sangaks sell out fast, I called them to reserve some for myself and they were so kind to keep some for me and stayed after the closing time for me to arrive and pick it up.Kind,skilled and hardworking people who put passion into their craft.Go get yourself some fresh Sangak and eat it with some feta and fresh vegetables. In the end it’s about finding joy in little things in life.

Got the Baguettes and they were delicious! Crunchy on the outside and soft on the inside ?

I’m not sure why you would ever open up a bakery at 8 am but not have half of your menu items available. It’s not a one time thing but every time I show up at 8, they say the croissants are baking and aren’t ready until 8:40 or so. Guess that’s why the lines that used to form at 8 are no longer there but maybe try opening up later or start baking earlier???I also don’t like getting “swindled” with the old bait and switch—-maybe cause I don’t speak the language—but I asked and paid for a full baguette but received the smaller and less expensive “mini” baguette.Can’t speak to the quality of the pastries because there are never any ready at open but bread was decent. Not overcharge me double decent but ok. Maybe it’s for the local community only but not a fan here.

Fantastic bread! I brought two loaves to a barbecue and they really grabbed everyone's attention. They were gone in no time! I'll definitely make a point to stop by whenever I'm in the area.