Kurokatsutei - Kagoshima

Best katsu I had in japan. meat quality is excellent and also the portions. they also use good quality rice and they miso suppe, for dying! definitely come back! highly recommended!

Very tasty pork fillet. juicy and delicate müll and rice can be refilled for free. also the pork soup is tasty and the deep-fried chop meat with cheese is great. delicious food with a reasonable price.

The black was incredibly delicate and the coating was really, really good. all inn dishes were also delicious, I really enjoyed the booze and the mistsuppe. they get a lot of food for the price I think and the staff was friendly. they also have an English menu. highly recommended for the attempt of kagoshima's black pig!

Big statement: this is my favorite catsu I had in japan. I was here twice, at two different locations in kagoshima, and I can say that I had never baked and fried as perfectly as I was here. my family feels the same, and this is not easy to say, there are so many good Katsu spots in japan. even if you have to wait one to get a place, put it out.

One of the best katsu I 've had by far, and a steal at only 1,600 yen. You can see the superb marbling from the photo. Their other menu items are cheap but mediocre. All the locals just came and ordered the katsu teishoku set meals.