Bornga - Johor Bahru

I must admit that the culinary experience here was quite average for me. we did not order any barbeque items as we were looking for a light lunch. among other things we ordered the cold book-wheat noodles, chives, kichisuppe and steamed egg a little bland in taste and not as fluffy as in other restaurants. cold nodelle beautiful and chew, meat slices a little hard. pfanncake hearty and good tastebbut very oily kimchi suppe pretty good, spicy and tasty. because the prices here are not cheap and the fears of a Korean cook presented, I had higher expectations and was slightly disappointed. service was friendly and fast.

Decent korean food across for a fraction of the price found in singapore. They bbq for you at your table but resistance put up when asking them to do so before serving. Not big on having a stranger stand there the whole time we are having a conversation. Food is alright but service needs some twitching.

If you like your spicy beef soup tasting like garlic egg soup without any traces of beef/ beef taste, you will love the one here. Couldn't find a single slice of beef, and yet staff insisted that they did put beef into the soup.

Visits on 9 apr 2022 after the border opened again. still beautiful as usual. I feedback to their coworkers, the google map indicated, the restaurant is permanently closed, the wrong information provided. I'm glad it was corrected.

So delicious! I was flown from all side dishes and meat. the best meal was the sirloin. they cooked it so perfectly. the chicken was cut into small pieces and carved it was crazy delicious. I would give it 10 stars if I could.