Zhilan - Jalgaon

Service is really good. vandana sameer was very helpful polite. thanks to them both. the prices are reasonable. but the taste of eating is average

During our recent stay at the remote Samali, we dined at Zhilan for breakfast, lunch, and dinner. While their breakfast was similar to other resorts, featuring standard items such as idli, paratha, poha, and sabudana khichadi, we were very impressed with their a la carte menu. In addition to global favorites like Italian and Pan-Asian dishes, we were blown away by their delicious local Kokani cuisine. The service provided by Schedul was excellent, and Mr. Maruti ensured that our taste buds were well taken care of with his recommendations from the menu. In addition to the local dishes, we also enjoyed their Manchow soup, chili mili sabzi, garlic naan, kuchas, and herb-marinated hariyali kebabs. If you find yourself in or around Dapoli, we highly recommend visiting Zhilan at least once to try their special Konkan cuisine.

This is part of remote samali and a good choice for tourist before location, very good bf dissemination, clean and hygienic presentation. local food well prepared, although we were served on the first day with just a few fins in part by fish...but the next day with interference from herrn punit changed. overall very good experience later, thanks to manager punit, chef yogesh and murali.

Eating is amazing. the variety in her buffet is something I see very rarely for all buried.

Good food. lots of varieties to chose from. Multi-cuisine options in breakfast, lunch and dinner. But could have added more local options to the cuisine.