Maison Renault Traiteur - Recenzje

He can put his paella in a picture. I will not order it to anyone at 10th the part it makes expensive chicken cuckoo with dry pork rice to break its teeth and 4...

Two small pieces of meat in the dish, inciting to take an entrance, pour the chocolate served too hot and the invisible caramel heart, not whisk. The flat/desse...

We ordered a waking meal to celebrate the future year with friends. A treat, smoky fish, Saint Jacques walnuts, lottes, salty butter chocolate, a treat for tast...

At the same time catererer, charcutier cheeseager, we no longer know where to look and taste bud! A different dish is offered every day with seasonal products a...

Opened in the spring of 2018 in the ZAC of Jacou, these craftsmen-treaters mijorate small wonders and denigrate real pepites! Day menus that adapt over the seas...

People who know and love their craft! We figure it out right now. We find in them so many good things that it is difficult to choose, do we have to go more ofte...

To improve you start by learning how to make the gardian sauces and stuffed cornets: insipid sauces and stuffed cornets that are too compact and salty and too t...

Home, cleanliness, originality! And people passionate about their profession!

A beautiful discovery last night at the Château d'Oenotur. Taste, smiles, local. To consume without moderation!

I strongly recommend this catererer! The products are excellent and very well cooked, including meat, charcuterie. The cheeses are perfectly refined. You will a...

Tray cutlery / cheese made on the inch with excellent reception. Quality of perfect products. It's good to spend at traders who like what they do. Very good add...

I highly recommend: butcher, delicatessen, caterer, reception, everything is excellent.

What a nice surprise! Discovered by chance tonight and arrived almost at the closure we were very well received by 2 friendly and smiling people. On the caterer...

Italian-style veal delicacies, a delight!