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Przekaż informację zwrotnąMy partner and I chose to have dinner at this restaurant. We were hoping to catch happy hour, but we arrived too late. However, the food we ordered was delicious...
I recently visited Carrabba's for the first time in about 15 years. Looking back, Carrabba's used to be much better. It seems like the recipes...
Chef Brandon is undoubtedly the highlight of this restaurant. His unique blend of culinary skill and management expertise sets him apart from the servers, offering customers a truly exceptional dining experience.
Amazing service for our large club group, our waiter Sean was the best ever and he was so genuine, always looking out for anything we needed and most pleasant.
We love this place! Consistently luscious food, great service, and the best value around. We come as often as possible and are never disappointed. If something is ever not up to par (rare), they will make it right. Not every Carrabba's is managed as well as the Baymeadows restaurant. Everyone here works together like a well-oiled machine. THIS Carrabba's is by far the best of any we've visited. Try it, you'll like it. Alix Larry