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Przekaż informację zwrotnąAs for the vegan tikka masala, it was not at all like the curry shown in the picture. There was very little curry sauce, with the majority being rice and cheap ingredients. There were only three small mushroom slices and about five chickpeas. The dish lacked seasoning and was very bland overall. It was edible with added salt and chili flakes, but it was not interesting or satisfying. I would recommend saving your money and trying one of the many better restaurants in the area.
I had the tofu tempura, which was delicious, and the vegan tikka masala with cauliflower and Brussels sprouts, which was double delicious. The service was very friendly and I highly recommend trying it.
I recommend the desserts, especially the gluten-free and delicious tiramisu.
The food was very, very good. I opted for the falafel dish which was extremely delicious and very filling. I had to force myself to finish my last bites.
Great service, diverse menu options, and customer satisfaction.
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