Le Mouton Noir - Issirac

A restaurant we would have never found if not with guidance from the owner of domaine du coulon, a place worth staying! Perfect French dishes, nice accompanying wines and great hospitality. Worth a visit!

This is my third yearly visit to this lovely restaurant. It just gets better and better. Gorgeous food, wonderful surroundings and great hospitality.

We visited here with a friend towards the end of September and the place was full which is always a good sign in this area. The restaurant is located on a farm and the setting is beautiful and the restaurant chic inside. You will be impressed from arrival to departure. The sharing platters are nicely done and the limited choices for mains show that every touch is well thought through and expertly executed by Benoit the chef. Cecile waited on us and she was passionate about the produce, the wine and keen for each customer to have a memorable time. The individuality of the place is what we will most remember. It is a little bit off the beaten tourist track but if you can find it you will be glad you made the effort. Vegetarians ring and check there is an option.

C'est un restaurant familial avec des plats concoctés par les patrons sympathiques. De plus, le fromage de Betty est excellent : à recommander fortement pour ceux qui aiment la cuisine simple mais délicieuse?

Un super endroit perdu sur le plateau d'Issirac... on ne s'attend pas à trouver une cuisine autant raffinée et créative. Le service est simple, sympa, l'ambiance est détendue.... je recommande vivement !Mention spéciale : le pain perdu un délice !!