Cuzco Irving

Good food and much of it. Service was also good. Thank you! My wife is from Peru and this is the closest to Peruvian food she had here in America.

Why are you reading this review? You're missing out minutes of delicious Peruvian food and should go now if you're only considering it! The service is excellent, and the staff is very friendly. The portions are generous and did I mention delicious!? The restaurant is very clean and has a great ambiance too.

This restaurant was fantastic! There's another Cuzco in Richardson that I think has the same owner, and I've dined there several times, but the food here was much better. I highly recommend the Ahi De Gallina—it's my favorite and absolutely delicious. Also, I've had mixed experiences with Chicha Morada at other Peruvian restaurants, but it was really good here. I highly recommend both!

Good attention and fast service. Adolfo Alarcon is one of the best Peruvian food chefs in the southern United States.

Excellent food and service. We had the Jalea (fried seafood) and the the tacu tacu lomo saltado (beef cooked with onions and tomatoes served over beans and rice). Both were great. Their juice section has all the best from Peru and they are freshly made and very good. The waitress was quick with everything we needed and so nice.