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Przekaż informację zwrotnąThe coffee at this restaurant is truly outstanding, and the food is quite good considering the limited menu and small kitchen space. The service is unique, with staff treating regular customers like a dive bar atmosphere. I would definitely give this place another chance the next time I am in town.
I was given a pound of Costa Rica dark beans as a present. When I opened the bag, there was no smell and the beans were a medium brown color. I have had coffee in Costa Rica before and I only drink dark roast. I made a batch using these beans and it was terrible, I couldn't even drink it. These were definitely not dark roast beans! I'm not sure what is happening at this establishment, but if I could, I would give their coffee a rating of less than one star.