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Przekaż informację zwrotnąIt offers a great variety of food. Prices are good. Chicken dinner was $22. Warm vegetable was $15. Nice staff. High quality food.
Lovely and cosy restaurant on Castle street. Fabulous local food and kind/fun staffs. Had a Venison steak with black pudding mash, it was cooked to perfection
One of the best meals I had in Scotland or Ireland. The service is spot on. Very attentive and helpful. I had the filet it was so very tender and flavorful. The cheesecake for dessert was amazing. Wonderful meal with wonderful service
Absolutely awful service and treatment from the owner Norman. My partner and I had a voucher from the highland hospice to enjoy 2 courses from the early bird menu only to be told it “clearly states in big writing lunch menu and is not to be used on our early bird, we don’t make enough money from these charity vouchers” with a patronising and rude attitude. The voucher states lunch voucher 2 courses from early bird. The early bird states 12 5:45 and we arrived at quarter past 5 so I don’t see what time we could’ve used this. We were embarrassed in front of the restaurant as he walked off while we were trying to question it, asking if there was a separate lunch/early bird menu (there isn’t) he arrogantly stated “I don’t come to work to argue with customers”. We also paid to win this voucher and are now out of pocket. The young servers we dealt with were pleasant and understanding, it’s a shame the owner lets the place down, I’d urge anyone to stay away.
Great meal and pleasant staff, until we were waiting for a taxi and the chef came out for a drink. Did we really want to hear his life story on a very loud voice -no. Spoiled the night totally