Sprzężenie zwrotne
Przekaż informację zwrotnąEasy parking available . Clean deco and spacious Service staffs are friendly We ordered Anghiti chicken kebab and cauliflower and potato curry with tandori roti and rice We enjoyed that . Reasonable price at about $25 per head
My husband and I visited this restaurant recently and we were both very disappointed, not only with the food but with the lack of atmosphere and the service. We ordered starters and mains and all the dishes had the same horrible oil taste to them. I don't know what oil they are using but it wasn't pleasant. Presentation of each dish was seriously lacking any flair with no garnish whatsoever. This is the first indian restaurant I have been to (and I have been to many) that presented their onion bhajis on a plate with no salad and no garnish! The staff were pretty 'flat' too. I won't be going back there. So disappointed.
As an out of towner married into an Anglo-Indian family, this has become a compulsory feed each time I am in town. It is fair dinkum curry made for an Indians clientele. Chicken, lamb, goat and too many vegetables with no sight of the holy cow on the menu is the first indication this restaurant caters to an Indian palate not an Aussied version of it.Indian and African beers are a delight to get away from the usual brands. My dining companion elects for a lassi to helps us through the pappadams and tandoori chicken entree. Naans are perfect to eat though I note the traditional teardrop has given way to the way modern round version.This week we enjoyed a goat, lamb and an egg curry. Way too much for two I know but ordering time is often enthusiastic on an empty stomach. These curries have their distinct flavour with generous quantities of meat, or egg as the case was. Thoughtful and somewhat garish large artworks and decor transport my dining experience to an Indian inner place where naans, curry and eating with hands take me to my happy place. I love Anghiti.
Came here before the movies. We ordered the lamb, butter chicken and tandoori beed. All were great tasting. The garlic naan was the best i ever had. Service was good too. My only complaint was the price which i felt was quite high.
I booked Anghiti Indian Restaurant in Innaloo for Hubby's 32nd birthday celebration especially since we haven't been to Anghiti for a long time. I remembered that Anghiti served great Indian food many years ago and I only hoped that they still do. We also chose this place because Anghiti is listed in the Entertainment Book *grins*.From outside, Anghiti looked a bit unassuming and small but when you open the door, you'd be able to see how spacious the restaurant is.I sent through my order ahead of time to Dalbir Kandola, the man in charge of the booking. That way the chef can prepare everything as soon as all of our family members arrived. We ordered each of everything below but added an extra rice, naan and butter chicken.Hubby's parents never tried Indian food before and they usually stuck to a good steak for special occasions so this was a good treat for them :-). Our favourite was the butter chicken and we ended up ordering two extra servings of chili nan to dip into the rest of the buttered tomato gravy.The chili naan was everyone's favourite and tastier when compared with the garlic nan. I feel like someone should make an Indian fusion naan like cheese and chili. Imagine how yum it can be!The lamb madras was so tender, it was cut in cubes and cooked with cashew nuts that gave the crunchy texture to it. The Goan fish curry was another favourite of the day especially since it had a bit of fresh ginger aroma to it.Anghiti has a large window to the kitchen so you will be able to see all the action behind the scenes. There won't be a lot of waitstaff at the restaurant because each table has a bell to call them. We didn't realise this before and we were wondering why there were barely any staff on the floor. It wasn't until my grandma pointed out the black button with the word 'bell' in the middle of the table that we pressed the button and the staff promptly appeared.The quality of the food was really good and all of us came out from the restaurant with really full tummies. It seemed that Anghiti's quality didn't suffer at all since many years ago. Since we were in a group of 7, we used two entertainment book vouchers which gave us a total of '25% up to $60' instead of just up to $30. Two vouchers can be used if there are more than 4 people in your party. Our total discount that day was $54!Anghiti really delivers in taste with the food we tried and we were very satisfied. There's also plenty of parking which makes it a great option if you're planning a big lunch/dinner event.