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Przekaż informację zwrotnąThe food was excellent and the service good the waiters were a little slow with the check. The selection of cuts was excellent if fish steaks. I had the tongue in Craolla sauce and it was about the best I had was very happy.
This is a nice restaurant to celebrate, it has delicious traditional dishes from Tolima and Colombia.
The food was excellent and the service good the waiters were a little slow with the check. The selection of cuts was excellent if fish steaks. I had the tongue in Craolla sauce and it was about the best I had was very happy.
This is a nice restaurant to celebrate, it has delicious traditional dishes from Tolima and Colombia.
We stopped into this thatched high roof resto of one of the main routes into Ibague. Grounds, furniture, washrooms, and design were excellent..so we figured we would try the food. All local dishes were presented well on the menu... so we order many empanadas, yuca, papas, plantain all were excellently prepared, hot and fresh. last dish or camarones en salsa con mango was fantastic. Great service and the owner presented himself to make sure we had enjoyed our meal.... highly recommend.