Purveyor Huntsville

Excellent service and food. I highly recommend this place

Noisy!!!! The waiter couldn't hear us when ordering. We couldn't hear our guests. Beverage prices ridiculous. A bad Martini $18.00, a glass mixed wine $17.00 a drink from some CC replacement $29.00. Don't go. It's totally demolished. The food wasn't so good. That was our second visit. It won't go again. Dinner for two, a starter, a dessert and for drinks with a tip of $207.00. NOT GO

Appetizers and salads were good. We ordered the funny bird described on the menu as a filled chicken. When our meal came, it was just a piece of chicken. When we enquired about why it was different than what was listed, we were told that we were getting married, and our waitress confirmed with the kitchen that there was no filling. No further measures were taken. The staff was friendly and the venue was nice. Overall, we remained disappointed, based on what was eaten with our meal.

We loved this place! The food was great and the service was also great.

Waiter was excellent. Cocktail was goodbit pricey...Airline chicken was devine, so was the shrimp/scallop pasta. Great bread. Brussels Sprouts were also great, as was the corn side dish. The lobster corn dogs were just ok...meh. Portions are ample, you could even share. Ambiance: cool decor, but it was too dark. I like a softly lit place, but this was almost absurd. Too dark to see menu unless you held it to the tiny light. One thing that bothered us a bit that I will share it so maybe the owners can explain to the hostess...when we came in at 5:00, there was only one table, ONE occupied. He place was empty..which is to be expected so early. The young lady didn’t greet us with a smile but said “do you have reservations?” We did actually, but that is a silly questions to ask from the start. She should have said certainly we will seat you, then “let me know if you had reservations so I can mark then off.” Being cool and dismissive doesn’t make your place seem special or exclusive, it makes it feel silly and pretentious. they just need better training. Owners should go eat in Bham at OvenBird or Highlands or many others to see how it’s done. Too many servers milling around a few feet from out table chatting and looking at our food, since no other diners yet. Overall a very nice dinner. We enjoyed it. Will definitely come again, maybe to sit at the bar and split some shareables. Happy to see a new place in town..with an interesting menu. I wish them well!