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Przekaż informację zwrotnąWe had a disappointing experience here. We live nearby and did not want to go far for a good Omelet (for some reason they?re rated for their omelets on travel adviser) and we wish. The ingredients seemed fresh, which is my reason for three stars, but my Omelet was overcooked (krispy) and very thin. I didn't say anything (because this is perhaps only her style of Omelet) and only half. BUT my husband ordered the crab Benedikt and the fried eggs were softly cooked (not casual at all). Then I decided to let them know that the cook is about cooking the eggs. If your food does not come out to send your pleasure it back!!! This is a euro establishment don't try to be polite and stomach the meal hopes that they compose one of your meals (very American lum) because they won't. For my husband, my son and I paid $50 for food we don't enjoy at all. The waiter proudly pointed out the 20% discount they gave us (still $50 after the discount). Although I ate a majority of my food, my husband didn't eat anything from him. The coffee was good and my son had a waffle that doesn't need much cooking experience, so no complaints there. Maybe stay at the crepes when you get here.
This place rocks! My roommate and I come here all the time for breakfast now. It's our spot. Make it yours! French Benedict so good. Cappuccino's so good.
Absolutely the best place for crepes. The people that serve you are absolutely the best. We come here at least once a month.
Very good Parisienne Crepe, and the others I was celebrating with at a birthday lunch also liked each of their meals.
We visited Creme De LA Crepe for lunch. My daughter, who is gluten intolerant wanted to try this place because they had gluten free crepes. We were seated immediately, and placed our orders. My husband and I both ordered the Farmer Crepe with coast cheese, asparagus, spinach, walnuts, avocado, and tomatoes. We added onions. My daughter ordered a breakfast Crepe. I think it was the Alle'chante, with eggs, avocado, tomatoes, and Jack cheese. We all enjoyed the Crepe fillings, but we did not like the crepes which were made of buckwheat. They tasted like cardboard. We did not think it was a good value for our money since each item cost $14-$15 each. We were disappointed with the food, made worse because my daughter had been so excited to find a place where she could eat the crepes. We would probably have enjoyed our meal more if we weren't trying for the gluten free option. The staff was nice and friendly. Service was good. They were hustling Brevard it was busy.