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Przekaż informację zwrotnąWe ate here twice during our honeymoon. at both locations, eating was very good, like the service. the restaurant was always busy and we booked personally as it was close to where we were.
Delicious, homemade, nicely presented, good-sized meals, cosy dining room and atmosphere, pleasant and efficient service are awaiting you at Au Grenier. The wide selection of the menu will satisfy all kind of hungry bellies (meats, cheese, fish, salads, desserts). I had beautiful chunky and juicy...fillet of beef followed by raspberry and gingerbread macaron, such an interesting combo. Although the restaurant was fully packed it had relaxed ambience for sharing nice moments with family and friends. Rather book a table in advance. Many thanks and compliments to Chef Pascal, Madame Pascale who takes delight in running her restaurant and her nice team.
Where great restaurant eat delicious service warm and friendly we eat fish, escargot scallops all were perfectly boiled
Great food and service. We liked it so much we eat there three times in our ski holiday week and everything we tried was absolutely delicious.
Beaucoup de choix. Prix très abordables malgré un décor bling bling. Buffet d'entrée bien garni. Desserts maison. On reviendra.