Anis et Marjolaine - Hudson

The food is amazing, rlly good ambiance and tge poeple who work there are awsome, i really loved my experience!

Have been here a couple of times as it is close to home. Second visit wasn't anyway better than the first time. Just not our taste or atmosphere. Not a regular schedule of being open. They prepare lunches for local schools. Enough said.

We've tried Anis et Marjolaine a number of times now, and are yet to be disappointed. Very relaxed ambience with a regularly changing menu that offers enough variety for everyone - even our picky 14-year old son. Alvaro is a warm and friendly host/chef/owner who makes every meal to order. Your visit will take a bit longer than most restaurants, but you won't regret it.

My husband and I love this restaurant. It is a small, quaint bistro with everything homemade by the chef/owner. The food is always amazing and tasty. The menu is written on a chalkboard which the owner himself brings to your table and explains all of the dishes to you. The wine is reasonably priced as well. It is truly a one of a kind place to dine.

Our regular weekend dining haunt when can't be bother to cook. Alvaro produces delicious dishes, often with a little twist some particular herb, spice or accompaniment. His smoked salmon and his mushroom tartines are must haves and the soups are always interesting - beetroot is superb. Always a variety of dishes fish or meats. Small but very individual wine selection at great prices and all available by the glass!!wonderful baked goods available as well as some excellent deserts.There are also occasional special nights with a set menu such as the exceptional maple evening. Many visits as a couple and with friends, everyone we have every brought here has loved it. Should always be full but luckily for us it isn't.