Sprzężenie zwrotne
Przekaż informację zwrotnąThis is the 4th time i 've been here. This time I tried the NY Cheescake plus The Chewie Baka Flavor! Omygosh, the Cheesecake tasted so authentic. The cream has a very thick consistency plus they have bits of the NY cheescake itself. The Chewei Baka flavor on the otherhand which name sounds weird but tasted so freakin good, is worth trying! It has bits of beef jerkey mixed with the ice cream thus the name chewei baka hahaha! The ice cream itself reminds me of the ... madagascar I forgot the exact flavor name from another Ice cream Store. Lol! It 's a good combination. I have yet more flavors to try. Tip: expect LOOOOONG lines during weekends especially after dinner time. They also have limited parking on the building so I guess just park in Gh then walk going here.
What I hate about them is that they don't have a branch near to my residence. Kidding aside I just had a great ice cream experience here. The owner is also so kind accomodating I had the chance to free-taste some of their not so ordinary ice cream. My friend doubted their Rhum and raisins ice cre but when I ordered it and she had it tasted she enjoyed it. I went here for their Beer and Chicharon Ice cream, and I was not disappointed. It's weird taste of chicharon ice cream really gave it a kick. Will surely go back to this place specially this summer season.
This has been my favourite ice cream of all time. My favourite store/branch was nestled at Greenhills. Two all time favourite flavours: Chunky Cheese and Avocashew. Apart from sumptuous ice cream, staff their were also superb and immaculately fantastic. It was top notched by one of their staff named Kenneth. His customer service is always on its pristine, he is very sleek and pleasant. Always has an amazing experience here. Good people plus good food: Super love it!
A happy place for all ages. If you love ice cream, then this is your heaven on earth.
The best in town! There's a variety of flavors to choose from and I was never disappointed to taste my all time fave, Pistachio! Am going back soon