Tiny Champions - Houston

Looking for fantastic pizzas and appetizers with great vegetarian options? You are at the right place. We made reservations for a weekend dinner. They have indoor and outdoor patio seating. The burrata with the zatr bread was delicious with the bread freshly baked. Tried the summer corn pizza with the chili cream sauce (so dang amazing! and the kale pizza. I can totally see another appetizer being made from the chili cream sauce with bread. Their pastas were great too. And then had the ice cream cake for dessert! It's a must try. Casual ambience, great service and delicious food. Will definitely be back soon!

Hands down one of the best Houston spots for the best executed dishes and drinks. Whether you get a shared small plate, a pizza, or a cocktail you will be met with care unlike most restaurants in Eado. The service is impeccable. They are attentive and informative. Please go here.

They are far from giant losers, hands down, Tiny Champions serves the best pizza I have consumed in Houston so far! We begin with their specialty which is pizza. The pizza they are serving is euphoric due to the in depth flavor profiles of the ingredients they utilize, the exquisite dough, and the cooking process they have perfected of these pies. They serve pizzas that are seasonal, due to the ingredients so one must take advantage before they vanish from the menu. Sincerely, I cannot tell you what my favorite pizza is because all of the pizzas I?ve order have been splendid. Surprisingly, my favorite dish from tiny champions is not their pizza, it is their ?Braised Butter Beans!? Not to mention that this dish is award winning which is what gravitated me to Tiny Champions, not the pizza. Once I tasted the cranberry beans topped off with the torn croutons, I knew the bean gods had spoken to me. I will NEVER not order the beans while dinning at tiny champions, enough said. Their appetizers are superb, the smoky fried mozzarella balls are the best I have devoured. They are made from scratch people, they legitimately melt in your mouth once you bite into them. They pair the mozzballs with funky chunky marinara, what more can you ask for. I have yet to try their pastas but I?m certain they smack. They have a great selection of alcoholic beverages, wines, and some local beers. Let?s not forget their desserts which are made in house, the only reason I haven?t tried any is because I?m so fudgin full after I eat. The restaurant ambiance is great, both indoor/outdoor options are available. Are you tired of okay pizza? Come to tiny champions boi!!

Quaint and cozy spot for pizza and other Mediterranean fare. As a sister restaurant to the immaculate Nancy?s Hustle, I had very high expectations coming in. We had a strong introduction as the burrata with zhug and za?atar bread was the unexpected star. The mushroom salad was tasty, though unrecognizable under a pile of shaved cheese, which masked a lot of the flavor. The pizzas we got (veggie ?nduja pizza and fennel sausage pizza) were delicious, but lacked a bit of punch ? especially after a flavor explosion burrata starter. This is no Nancy?s Hustle for sure, but it?s still a solid spot for strong starter courses and decent pies.

I really love this restaurant. Whether it's happy hour or during regular dining hours, it never disappoints. The drinks are great, the pizza is delicious, and the beans are amazing. The radiator pasta is absolutely delicious with a nice crunch to it.