Fuad's Restaurant - Houston

Great fun singing with friends. Quiet, so you can actually have a conversation. Chef so friendly and he offered delicious dinner choices.

Hadn’t been here in a few years due to COVID and we’re greeted with open arms. Joseph, the chef provided us with outstanding selections from appetizers to the main course. We love that there’s no menu. You express your preferences and Joseph prepares something outstanding. Our appetizer of bacon wrapped quail and shrimp was delicious. My husband’s lamb chops were fabulous and my grilled salmon on a bed of spinach was amazing. At the end of our meal we were treated to Bananas Foster prepared table side. Our bottle of a 2016 Izadi Tempranillo was wonderful. We truly enjoy dining here in this small, quiet restaurant where the service and food are outstanding. We’re treated like family.

A truly fantastic experience in every way possible.

Let me say, my wife and I weekly choose a restaurant in the opposite of houston eat. that was the hands down the worst dinner and service we have ever experienced. the chef was extremely abrasive, rude, intrusiw, argumentatiw and I had better eating from a microwave from a box at 2:30 o'clock. first the service was not existent. Secondly, we ordered a steak medium and it was a leather shoe. we refused to eat it, and he then came to our table and reached over my wife and began to cut into it as if he had a small piece with each person in the restaurant. then he went on to argue and flashed his dirty handy as a flashlight to see everything about our food. after that he took the steak as if he would get us another one and make it right, but then came back with the same and would argue with us again. unnecessary to say he felt very comfortable. not to mention that this was cooked as if I had just picked them out of the garden. After asking for the check, my wife had to apologize to the lady room and she was confronted by the cook on the way back. he advised her and continued to be in a fight and pressed the steak properly cooked and we were the only ones who ever complained. we paid the $250 tab (before the tip) and never returned. I simply left a 5% tip on the register card because the waiter who had cleaned our table was not guilty and I think he deserves rent, is compensated and not held responsible for the cooking or manager behavior. I do not recommend going here. if they cost a rear gas cook, terrible service and a steak 48 ticket then go for it, but I would stay far away.

Amazing eating. this is our favorite restaurant that we go to the houston restaurant. will eat again!