Restaurant Zum Dörfli - Hospental

What a delicious surprise! in the smallest village of Switzerland tastes one of the mighty tastes. we had three different sections, all of which were delicous. they even served applicants hard to get even in disguised. recommend to stop and see and fool. what the village has to offer.

Great food, good food, normal price, what else do you need? try their specials it is top notch. for 100 characters warm atmosphere

Simple but good kitchen.Excellent salad plate, fresh and quality products.Very good and excellent onion sauce. I recommend for a small stop on the sunny terrace after the beautiful pass of the furka.

Even if it seems to be "in the middle of nowhere": the sympathetic, traditional restaurant "zum dorfli" is not overlooked when you drive from hospental to realp or vice versa. I recommend to put in a stop there, be it only for a refreshment, a bite with finest local products, or for a well-maintained meal.Others are not only a touchy, best-boiling wet, but also reihum known because he is a passionate hunter. his wild he processes himself and spoils from september a great scar of lovers of enticing wild specialties. he also produces his excellent sausages personally in the house.We were served by an equally competent and sympathetic young lady from ungarn, but also the chef still comes to the table to make sure that his gast be "bleu, saignant, medium or bien cuît" wishes.I myself kept to a typical urner speziness:

Delicious food, friendly service, beautiful terrace. much more does not need it for a good stay in the smallest village of Switzerland.Grosser parking and post-car stop are right in front of the local. For people who want to do something for the slender line after eating there is everything right away from the walk to the mountain hikes. in winter, the long run track passes locally.