The Copper Crow - Horsham

From start to finish, our experience was flawless! We had an 8 PM reservation but arrived early and were seated immediately. We decided to share several appetizers instead of having a full meal, which turned out to be a fantastic choice. We ordered the wagyu, bao buns, octopus, crab cakes, birria tacos, and more octopus. I particularly enjoyed cooking the wagyu at our table. One small suggestion would be for the server or food runner to guide guests on how to prepare the meat. Each dish was bursting with flavor, and the attention to detail was impressive. Our server was excellent, always available whenever we needed her!

Wonderful service, great menu, something for everyone. Was not rushed, good value.

Went for New Year’s Eve dinner. Everything was well organized and were seated immediately with our reservation. Even for such a busy night, service was prompt. We very much enjoyed the food and cocktails and had a wonderful experience. Highly recommend the salmon Dan Dan and the Smoked Crow Fashioned.

The ambiance and service were fantastic. The wagyu appetizer was absolutely delicious.

Everything was fantastic, but the noise level in the upstairs dining room was excessive. It was difficult to hold a conversation. Adding some acoustic dampening would be extremely beneficial.