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Przekaż informację zwrotnąI never had anything less than great. They have fantastic salads and sandwiches. The first time I'm trying her pizza, and I'm not regretting it before. I think that's the best pizza I've ever had. It's hard to go somewhere else because the food here is so quality. I would recommend going here to take some quality. You could pay a little more, but this is part of what turns into quality. Thank you. Cucina for actually time to produce high quality food
Delicious pizza with sauce on cheese on a wonderfully thin crust cake. Very good prices and excellent service! Will be back
Here, for the first time ordered and was amazed by the taste and the portions. Ordnete the seafood pescatore with vodka sauce instead of marina and could not believe that a WHOLE full of lobster **** was included. The vodka sauce had the perfect balance of tomatoes. Was not too casual and very hearty. I just pulled off a half star because two of the 3 shells were closed. And I couldn't eat them, but the one I did was really good. Also ordered the fetters Alfredo and added crab meat. The crab meat was tender and perfectly cooked, but took another half-star, because it definitely needed more sauce, but the small sauce we had was creamy and soo good. Great food! Very recommended
Maybe the best pizza I ever had. The white pizza is also really good. Since I was little, my parents have been here, Lou.
This is one of those places that's goes under the radar. The staff( all family members) is incredible friendly, so welcoming and warm. The restaurant is clean. The pizza is delicious. The sauce on the pizza and the crust are not like other run of the mill pizzas. The cheese is of good quality and not greasy. The desserts are home made. If pumpkin pie is on the menu, I highly recommend it!!! Yuuuummm!!