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Przekaż informację zwrotnąI wasn't even here, but it felt great to return! The food was just as delicious as I remembered, and the ambiance is incredibly cozy. We ordered a cheesesteak along with a side of Brussels sprouts and a side of garlic wings. The wings were absolutely amazing! I loved the flavor—while the garlic wings were good, I think I'll opt for the hot wings next time. The cheesesteak was very tasty, but the standout dish was definitely the Brussels sprouts! They were extraordinary.
I ordered the Bourbon BBQ Burger with fries, but be sure to request the fries as they are not included by default. The burger itself was delicious — juicy and topped with Bourbon BBQ sauce, cheddar cheese, smoked bacon, crispy onions, and mayo. The flavors were incredible and everything tasted so fresh. Don't miss the beer cellar during your visit; the selection is impressive. They also have a smaller wine cellar, but the beer variety is definitely the highlight. This is a stop you won’t want to miss!
This was my first visit, and it was amazing! I ordered a medium-rare Bison Burger to go and enjoyed a Bourbon stout while I waited. The service was incredibly fast. The beer was excellent, and the burger was cooked to perfection. The hand-cut fries were also outstanding. I will definitely be back. I can't believe I waited so long to come here!
Great atmosphere and attentive staff. Didn't have to ask for a refill, and my food came faster than it made me finish my drink. The barrel of old fashion was delicious.
Met up with a buddy I hadn't seen in a while. Mostly because of the bourbon selection. More on that later. We sampled the wings, crispy sprouts, Bison Burger, and mac and cheese. The wings were amazing as were the Brussel sprouts. The Bison burger was fantastic. I would come back in a heartbeat to have it again. The wings were actually crispy/crunchy. 10/10 worth trying at least once. As for the whiskey, their menu is extensive though a little out of date. A bunch of what we wanted to try wasn't available and after going upstairs to peek at their bar after the meal we saw a bunch of options that were not listed. If your even an amature connoisseur there are some interesting options worth trying. They also use large single cubes if you ask for on the rocks which is quite nice. Manager and bartender were all chatty. Will probably come back here with clients moving forwards. They apparently have done barrel picks in the past and as of this writing had an Eagle Rare BP on the menu. You should also check our the beer room on the second floor. You'll be in heaven.
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