Foresters Arms - Horsham

I recently visited this restaurant and enjoyed a delicious lunch, particularly the amazing burgers. Despite the quiet atmosphere at the pub, I was pleasantly surprised by the friendly service and the incredibly tasty burgers made from their own recipe. I would not hesitate to recommend this place - thank you!

This pub catered extremely well with 28 of us for lunch. Very friendly landlord, very welcoming and not phased by the numbers of us for lunch. No pre-ordering or deposits required! Food good and served quite quickly considering the number of us.

I visited this restaurant last night after hearing about the new chef and menu. Three people in our group ordered burgers, one ordered a steak, and I ordered a steak pie that sounded delicious on the menu. Unfortunately, the food was terrible. While I was waiting for my meal, the others were served and I was unexpectedly told that my steak pie was not available and that I would be receiving fish instead. This change had not been discussed with me beforehand. In order to not disrupt the meal with my family, I quickly accepted the fish. However, it was greasy and the overall quality of the meal was poor. This experience has left me disappointed and I will not be returning to this restaurant. It's a shame as I was the one who suggested dining here.

The Foresters Arms is now a must-visit spot with the new chef who has completely changed the menu to offer delicious traditional pub food. I was never a fan of the old menu, but now I highly recommend stopping by to try their new dishes.

Having had some fantastic meals at this pub when the restaurant was run by the previous chef we had high hopes of the new electro pilot restaurant launched at the Foresters by Matt Gillan. We looked at the menu online which showed a good range of choice so we booked a table to eat on a Saturday night. I ordered the fish and chips described online as battered haddock fillets with triple cooked chunky chips pea fritter and homemade tartar sauce. My husband ordered the cheese burger again with triple cooked chips. What we actually got bearded no resemblance to this! My fish was a very small battered fillet served with French fries not home made and no pea fritter. My husbands burger had a strange looking mayonnaise type sauce in the bun and no cheese and was so sloppy the bun fell apart. Again was served with French fries. We were not at all impressed and our guests did not get their side order of veg. We had to send the burger back which meant my husband got his meal when we had almost finished ours. This restaurant had some great reviews with the previous chef and everything was home made and definitely value for money. It is a real shame as this is a lovely local pub and we often came to eat on a Friday or Saturday evening. Unfortunately we will not be eating again but will still frequent the pub to drink. This review has no reflection on the pub and its staff. Such a shame as it was such a good place to eat locally before.