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Przekaż informację zwrotnąI loved it! delicious. I love that the hand-painted basic means that the teig varied in the deep through the pizza and the wood fire, divine. just a bit more salt next time
Large kamin pizza, tons taste. parking was easy in the evening, and the outside was nice enough while we waited for our food.
Their ingredients dough are so fresh! I’m so happy it’s all veganI literally have to get pizza every weekend because they’re only open friday-sunday
Everything homemade, vegan cheese are so good, wood fire makes pizza so delicious. If you go and not sold out yet, you are the lucky one.
The doughs are soft and delicious, the cornichone is charred perfectly, the toppings are fresh and sourced locally. Come for the pizza, stay for the Basque Cheesecake or Cannolis.