Zarezerwuj teraz
Sprzężenie zwrotne
Przekaż informację zwrotnąThe atmosphere here was nice and the food was delicious. They had sides and all you can eat here. Wished they had more meat options but overall it was a great experience. We had a large group of 13 and the staff was very friendly and quick to serve our food.Food: 4/5
The food was okay. It was fun to sit and cook your own food with friends and family. Definitely smoky in side. Loud too. Especially when someone has a birthday. They flicker the lights and bang on suff. It was actually annoying to me, especially when I couldn't hear the server trying to explain how we order and our options. I asked if we could have some extra napkins multiple times, and they never brought us any. So I had to go to the restroom and grab paper towels for our table so we could wipe our faces and hands.
We bumped into this place after a 13-mile walk. We were looking for some AC and a cold beer. My wife and I eat a keto/carnivore diet often. This place hit the soft. Lisa was our server, and she was excellent. It was fun to cook our meat the way we liked it. The sauces were excellent. We chose the shaved brisket, spicy pork belly, and steak. It was all very good. That said. I wouldn't do the steak again. Mixing the sauces and then putting the rice in the sauce was a perfect way to carry the flavor into the lettuce wraps. A small bit of rice with the meat on top was delicious. Don't let the grungy appearance fool you. It was a very good place to eat and the staff were nice. We noticed a lot of locals eating lunch there. That is always a good sign.
Awesome experience! Went two times during our vacation! Kalbi beef is amazing, everything is perfectly flavored. Amazing experience!
Pretty good dinner. Price was right at about $30/person for the all you can eat menu. I would recommend reservations. Tonight was our first time there, but they had people standing/sitting outside (presumably) waiting for tables, but we were sat immediately upon arriving with our reservation for two. Shortly upon starting our meal, the restaurant was packed. Parking was full as well (we were there at 8pm on a Saturday night).Service was good. Your main burner is surrounded by macaroni and cheese, corn and cheese, and egg that cook throughout your meal. Our servers got most of our meats started for us, but let us be more independent as the night went on as they saw my husband manning the tongs. It was our first time there tonight and we loved that we were able to order half-orders of the proteins so we could try more items on the menu. We had bulgogi, pork belly, steak, and the chicken. We got kimchi and the salad for sides, not including sauces and rice. Everything was good, but the bulgogi was my favorite.The restaurant is a very laid back vibe. The servers wear jeans, the walls are all covered in signatures from previous guests in pen and sharpie. I was very comfortable stuffing my face there.Next time I go, I will try their bibimbap and adjust my rating. I'd also like to ask if you could get refills on the egg/corn/mac'n'cheese that are started initially at the table. Only four stars because I only tried a small portion of the menu. We had a very good time, left with full happy bellies, and will be back again. ??Parking: They had valet for $5 but we didn't park with them. We dined at a busy time on Saturday, so parking on-site was full, but we were able to find parking nearby.