Sistah Truck - Honolulu

Online ordering available and really convenient. They are located inside of beer lab at Pearl ridge. Food goes great with the beer available. The wagyu burger is a must. Fries tastes similar to curly fries from jack on the box, but 100 times better. Definitely will be coming back.

Stopped at Beer lab but they serve Sistah food, so I figure I'd review Sistah rather than beer lab as it's for the food portion. Beer lab is located in pearlridge in the old farrell's on the macy's side of the mall. You go up to the bar to get your vaccination card checked and order beer if you so choose to. Ordering food is really easy via QR menu code, then they just bring out the food to your table. Everything sounded really good so it was hard to choose, we ended up ordering kimchee cheese dip with king's hawaiian bread, a wagyu patty with gravy plate, and this teriyaki beef sushi thing. All the dishes were really good! I liked the kimchee cheese dip as it was flavorful and the bread was wonderfully toasted to hold all that cheese. The teriyaki beef was really interesting, it was a little hard to eat as it took two bites to eat rather than just a single bite like you would regular sushi. While you're there you can do a separate tab to get beer, all the food ordering is paid via the webpage that the QR code takes you to. All their dishes sound really good and seems like they change pretty often, gotta go back next time i'm in the area and order more!

If this is the same Sistah that is currently in the Beer Lab kitchen, YUMMMMMY!!!

My dad read an article in the newspaper about this place. When I looked them up, I saw that they were in Beer Lab, so happy since it's located near my house. Ordering is effortless; there is no walk-up to order, everything is done online, even payment. There is no contact with anyone. The menu is limited but what they do serve up is just amazing, and delicious food. I ordered the loco moco with mushroom gravy and also the Huli Huli chicken plate with teriyaki sauce. Both dishes came with two sides that included a small salad, corn, and two healing scoops of rice. Growing up, I was never a huge fan of loco moco because usually, the brown gravy is too salty. I love this loco moco because it's drenched with white mushroom gravy, and it just elevates the locomoco to a whole other level. The waygyu hamburger was thick and juicy. Everything is made to order; the Huli Huli chicken plate took quite a while to cook. The chicken was cooked to perfection and had just the right amount of teriyaki sauce on it. It didn't taste as if the chicken was cooking in teriyaki sauce but poured over after it was cooked. I did order from here a second time, and I ordered the tater tot nachos. It was loaded with cheddar cheese, pico de gallo, crumbles of bacon, cilantro cream sauce and topped with slices of jalapeno. I took this home but I have to admit it would have tasted much better had I eaten it right away. The tater tots were a little more oily then I would have liked. Overall, I would go back just for the locomoco.

You have to try this place. I think I tried everything on the menu and I honestly cannot choose my favorite. Everything was soooooo amazing. And the sisters were so nice. It's local places like this that we need to support. Come and check this place out...you will be pleasantly surprised.