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Przekaż informację zwrotnąExcellent food and beautiful presentation! A little spendy, but it's an airport in Hawaii so not unexpected. My ahi tuna burger was sliced into large pieces so I had to eat with a fork which was odd but so tasty I didn't care! The only downside was the poor service -1 star). We walked in and saw the kitchen didn't open until 4pm so we had a beer and **** mary until we could order. There were maybe 6 customers including us and we had the worst time flagging our waitress down for drinks, food order, tab, etc... When we caught her, she never made eye contact and was watching the tv when we'd talk with her. Not incredibly professional.
Remember it's an airport restaurant. The prices are for traverlers. The kalua pork was good. The burger and club sandwich were good as well. The local made chips were ok. They charge more if you want fries. None of us bought them. The service was outstanding.
It’s a typical over priced airport bar and restaurant. Decent service and good food. 20-ounce domestic draft beer is $8.50. I had the “Power Salad” which was good and plentiful, but it was $15. Yes it’s expensive, but everything in airports is expensive – they’ve got you trapped!
Simple menu, nothing to get excited about. A bogey for sure (lol). Caesar salad with chicken was decent, but wife's chicken nugget ball things with parmesan and garlic were not so great. Service was interesting scan the QR coffee and get going only for the site to go offline. So had to order from a busy waitress. Super nice woman, but busy. Cost with two pops was $52 with modest tip.
What a beautiful surprise! I ordered a bacon cheeseburger with sweet potatoes and my wife got a flat bread veggie pizza. The food was great and the server was fast and very friendly. Now we are beautiful and full for our flight home!