Lei Garden (central) - Hong Kong

The food tastes good, but the service could be better. We went for late lunch around 14:15 so there was not lots of food left to order. Anyhow, the food still tastes good and the location was very convenient to get to.

Went there with the love of my life, didn't plan it, so there was no expectations at all. Conclusion I had a very tasty, flavourful experience! The best thing ever. Charsiu, mamamia so good, eggplant a must, the main chicken black beans and beef glass Noddles phewww I finished the whole thing. Local or foreigners bon appetit :

Long established quality chain, the branch at IFC was always impossible to get a table without booking. This time we got there early and were seated without booking. We only tried dimsums and small dishes, all were as good as one could expect. The only disappointing part was the meagre portion of roast pork belly for $145, the meat was about 6cm x 8cm the size of a deck of cards. The restaurant was split into two parts, the front part was very pleasant with window facing Exchange Square, the other part was windowless and felt claustrophobic. Service was efficient but not warm and one of few places that still has table (cover) charge on top of service charge.

High end chinese restaurant prices reasonably and provides consistent food quality. Their private room has stunning night view. You won't be disapppointed on their food and service.

The food is of the same standard as other restaurants of this group. The setting and seating are comfortable. The price is the same as other stores given its prime location in Central.