Inno Veggie - Hong Kong Island

I had a friend in Cantonese asking what articles were vegan or not. They pointed to a dish on the buffet that apparently had egg in it, but there were at least 4 others that I could see visible NOT vegan (I saw pizza, Mayo on salad, etc. I had another friend to ask another employee, and they still did not seem to know or care. I was very comprehensible to try everything from the buffet! I also asked an employee at the counter about which Jar was soy sauce, and he literally looked at me and went away. Don't go in if you're not a local. The food I eat was not amazing and there are so many other vegetable buffets I would rather visit in Hong Kong.

Visited this place on a weeknight with my family for dinner. There was a choice of the buffet for HKD 128 a person or a la carte menu. The place was generally full. The first wait staff didn't speak any English but they called a very friendly waitress across who was able to explain what the deal was. My mum doesn't eat onions or garlic and she confirmed they don't use them. I am vegan she helpfully pointed out items that aren't suitable (pizza, salad dressing, and she confirmed no eggs in the fried rice or paratha). We were lucky that this waitress spoke English as otherwise communication could be an issue. The restaurant is bright and airy so quite pleasant to sit in. Found the food good. Wasn't incredible but I did enjoy it. There is a strange combination of a few western fast food style items (fries, pasta, pizza, as well as lots of Chinese items). Tea is included. I liked the sweet aubergine, and spicy Sichuan style bean sprouts and mushroom dish. There was also a nice lotus root dish. Had a small bowl of sweet corn soup. Wasn't fussed by the desserts. Note they have redone their menu, which is ring bound to a pretty wooden board, indicating which items contain milk although they don't have a similar marker for egg. Buffet available during the week only.

This restaurant is not as spacious as other buffets in Hong Kong, but it primarily offers Chinese cuisine with the exception of pizza. The lack of item labeling makes it difficult to determine which dishes are vegan. The food quality is average, with some dishes standing out while others fall short. It can get crowded during lunch hours, necessitating the possibility of sharing a table with unfamiliar diners.

This is one of two vegetarian restaurants near our apartment, so we decided to have lunch there. When we looked at the buffet options, we saw a cheese pizza and a salad with a creamy white sauce. We asked the staff which dishes were vegan and showed them a card in Chinese that explained which ingredients are not vegan, like cheese and eggs. After reading the card, the staff reassured us that everything was vegan. However, they later informed us that the pizza had cheese and the salad had mayo/cream, which are not vegan. It seems like the staff may not be familiar with the concept of veganism or they simply do not care. I would recommend avoiding this restaurant and would give it 1 star if possible.

During my visit to the restaurant, a friend asked in Cantonese about the vegan options. Despite pointing out one dish with egg, there were at least four others that were clearly not vegan, such as pizza and salad with mayo. Another friend asked a staff member for clarification, but they seemed indifferent. As a result, I was hesitant to try anything from the buffet. When I inquired about the soy sauce at the counter, the staff member simply ignored me. I would not recommend this restaurant to non-locals. The food I did try was mediocre, and there are plenty of other vegetarian buffet options in Hong Kong that I would prefer to visit.