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Przekaż informację zwrotnąTop! We were the only customers, we both ordered calzone 4 cheeses, it was super good! Frozen outside and soft inside. The wine was offered to us with a good Guido. The boss, very nice, talked to us about his projects, he's full of his head, it's nice to see! It is very listening, if you have a particular desire for pizza, it will do the necessary to please you. He even told us we could ask for any pizza from the map in calzone! The final touch, the home amaretto! We'll be back.
Situated on the terrace of this small Italian restaurant as part of a festival in the square of the Arts a little lower. Not much to say: we ate well, service was OK and prices are very democratic.
Despite the waiting time a little long, excellent pizza and well garnished. I'd go back there on occasion.
Discover a mini corner of Italy with a chef listening to the wishes of his customers and with a pizza dough to fall! Very good reception, intimate atmosphere and details that make the difference with other pizzerias of the corner (calzone à la carte, pizza in the shape of a rabbit to spread the little, ice and digestive...) with a smile in addition. Instead of recommending and returning without hesitation!
We went to eat tonight. Nice and helpful waitress. We took two apero and the pasta of the chef ,33€. The pasta was super good, a lot of taste and just lifted up what it takes. Digestive offered. And little mist to wait We didn’t pay dear for two! Only small flat is waiting though there were a lot of pizza orders!
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