Miàn Wū Yī - Hiroshima-shi, Naka-ku

The soy sauce pork bone is soaked (you can only eat it), and if you go to the mouth, you will say "Umama!" laughs are filled with plenty of moyashi, and you can eatキaki fish, and thick ch is soft. Simmered egg toppings to increase tension. We have anti-in ious diseases, and we can chooseリサイクルsticks from both recycled sticks and箸sticks. There is also a parking lot.

I got black garlic salt andこs. At first, if you taste the pork bone without mixing the garlic oil part, it is enough to raise the sweetness of the pork bone? The salty taste of the eyes is a creamy pork bone contour, and it is annoying how to mix black garlic oil. I thought that I could drink beer and grilled pork! When I thought, there was a menu of “Porked, Moyashi” (laughs) Personally, I felt that the moyashi and oodles were a bit harder, but when I arrived at the restaurant, the shopkeeper stopped putting in the bag, and sometimes it was a partition of the infection, so when I sit in a narrow place, it changed because the back seat is wide.

Amazing food. The black garlic was great. The other broths are great too. You can't get extra once you start so be sure to get extra noodles!

醤油とんこつ、味玉ラーメンをいただきました。 あい変わらず、旨い。 チャーシューが少し好みじゃないですが、その他は凡てうまし。 もやしも旨し。 ありがとうございました。

ここの醤油豚骨は美味しいですね 最後の一滴まで飲み干せるスープは最高です。 あとちゃチャーシューも柔らかくて美味しいですよ。 ランチのサービスセットの豚飯も美味しいですよ。 あと替玉は出来ないので大盛りにすべし 是非、一度お試しあれ〜